Bleasdale Vineyards Potts’ Catch Verdelho 2025 (12 bottles) Barbera Nebbiolo beef stews

beef stews

Mushrooms also have a particular affinity with Sangiovese — a creamy mushroom risotto is a match made in heaven

Perfect for relaxed evenings or casual dining

as a selection it effectively bleeds the heaviest clays out of the main wine

Bleasdale Vineyards Potts’ Catch Verdelho 2025 (12 bottles) Barbera Nebbiolo beef stewsMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: A crisp white wine with great perfume, jasmine, melon and candied lemon flavours with crisp acidity. Serving Temperature: Best served well chilled, around 610C. Decanting: No decanting required. Cellaring Potential: Drink now 2 to 3 years. Food Pairing: Fish & seafood (prawns, grilled fish tacos, white fish). Goats cheese salad. Light, fresh dishes and as an aperitif.