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who joined in 2002 and has become known for experimental winemaking including skin-contact whites
high-altitude site (350-450m) with stony
such as goat cheese or a beurre blanc sauce
The 2020 was hand-harvested
Forey Pere et Fils, Clos Vougeot Grand Cru, 2023 so111725 asimov thanksgiving offer who joined in 2002 andClos Vougeot is one of Burgundy's most storied grand crusa 50 hectare walled vineyard originally planted by Cistercian monks in the 12th century. Domaine Forey, based in neighboring Vosne Romane, holds a small parcel in the upper section of the clos, where shallower soils and better drainage produce wines of refinement and elegance. Their approach is traditional: gentle extraction, aging in a modest percentage of new oak, and patience. This is grand
