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• 256 page glossy hardcover cookbook
• Includes 13"x10" pillow form
We've cut a custom acid free mat in a purplish grey with white inner mat and acid free backboard
The author's intent is captured in this little poem:
Francine Prince's New Jewish Cuisine | 1991 Jewish Cookbook | Hanukkah | Passover | Bixley Shop Beads • 256 page glossy hardcoverFrancine Prince's New Jewish Cuisine was published in 1991 and features more than 175 recipes for holidays and everyday. According to the dust jacket "From the kitchen of best selling cookbook author Francine Prince comes an original collection of delicious AND healthy recipes for the Jewish holidays and throughout the year." BIXLEY NOTES New Jewish Cuisine Written by Francine Prince Published by G. P. Putnam's Sons, 1991 224 page hardcover with dust
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