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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Mamra Badam are naturally rich in protein
It offers a tangy and slightly nutty taste
Hand-crafted from curd-cultured and fermented A2 milk using the mitti bilona method
making them a perfect choice for clean and healthy snacking across all pack sizes and variants
A2 Gir Cow Bilona Ghee from Villages of Gujarat Cow Bilona Ghee Mamra Badam are naturally richUpgrade your culinary experience with the purest form of Indian Desi A2 Cow Ghee. Hand crafted using the traditional mitti bilona method, our ghee is made from curd cultured and fermented A2 milk sourced from Desi Gir Cows. These cows graze in the fertile agricultural plains and foothills of Mount Girnar, located in the Saurashtra Peninsula of Western Gujarat. What sets our ghee apart is its exceptional quality and flavor. The milk used to make our
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